DEUTSCH | ENGLISH | TÜRKÇE

DEUTSCH | ENGLISH | TÜRKÇE



Additional Opportunities / Duties

In addition to their duties on board, the “Flying Chefs” are also used at national and international events, which are serviced by DO&CO, in order not to lose touch with a la carte cuisine. The events range from 2 – 300,000 guests whether Formula 1 racing at the Paddock Club, a Champions League Final, the ATP Masters or a private event.

The Flying Chefs also assist their colleagues at airline product presentations at the more than 20 locations worldwide.

This position makes it possible to become acquainted with the world and offers great career opportunities in a young, international company.

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